Elsholtzia herb

Ingredient Profile

Modern Research Perspective

Elsholtzia species contain volatile oils, flavonoids, and phenolic compounds. Experimental studies have examined antimicrobial, antioxidant, anti-inflammatory, and gastrointestinal mechanisms, but species and chemotype differences limit translation.

Human clinical evidence for a standardized single herb is sparse. Allergy, essential-oil exposure, pregnancy, interactions, dose, and long-term safety require further evaluation.

Traditional Function

Elsholtzia Herb is pungent and slightly warm. It is used in traditional practice to release exterior cold, transform dampness, regulate qi, and relieve digestive or summer-damp discomfort. Its aromatic nature requires appropriate storage and dose.