Scutellaria root extract
Ingredient Profile
| Chinese Name | 黄芩提取物 |
|---|---|
| Pinyin | Huang Qin Ti Qu Wu |
Modern Research Perspective
Scutellaria extracts contain baicalin, baicalein, wogonin, and other flavones. Cell and animal studies have explored inflammatory, immune, antimicrobial, hepatic, and neuroprotective pathways, but concentration and bioavailability vary greatly.
Human evidence is heterogeneous and preparation-dependent. Liver safety, interactions, dose, contaminants, and long-term outcomes require standardized clinical evaluation.
Traditional Function
Scutellaria Root Extract represents a concentrated preparation of Scutellaria Root and is traditionally associated with clearing heat and drying dampness. The extract identity, marker compounds, and concentration must be specified and should not be treated as raw root.